[From the 7/21/25 newsletter]
We went with our friends Chris and Lance to the newly revamped Fedora on Friday night and had a lot of fun.
I’ve been trying to drink less since my Parkinson’s diagnosis, but my doctor says I can drink “moderately,” so when everyone ordered the signature martini, I didn’t want to be a spoilsport — especially since there’s a whole article written about it.
It’s made with Sherry and has a smooth finish to it that made it very easy — maybe even too easy — to drink.
The food at Fedora was excellent. My friend Chris who loves modeling for food pictures as much as he loves the food helped gobble up these fantastic pierogis:
And the Chicken Cordon Bleu was the best version of that dish you’re likely to have. For dessert, we all shared the carrot cake which was wearing a little fedora of icing.
If you’re looking for a fun night in the West Village, look no further than Fedora.
Fedora / 239 W 4th St, New York, NY 10014 / (917) 748-1926
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