You readers are the best at suggesting places to eat in cities I don’t know. Baltimore, Paris, and San Francisco: you’ve kept me very well fed. Now, tomorrow, I leave for Austin, Texas to attend Craig’s movie premiere at SXSW. I’m pretty sure most of my time will be spent doing movie stuff–attending screenings and panels and papering the town–but a person has to eat, don’t they? Craig’s family’s scheduled a trip to The Salt Lick BBQ (I’m really psyched for that) but, otherwise, I’m in your hands. So tell me A.G. readers: where do I eat in Austin, Texas?
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Where To Eat in Austin, Texas?
The Amateur Gourmet
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Salt Lick is the first place I would’ve recommended. The weather is supposed to be pretty crappy through Sunday, so hopefully you won’t be here during that. If you come when it’s actually nice outside (no rain and moderately cool), Shady Grove is a nice burger place in the heart of the “Keep Austin Weird” area of town (78704 zip) where you can sit in a… shady grove. If you’re looking for tex-mex, check out either Hula Hut (on the water, Lake Austin Blvd. at Enfield) or Chuy’s (same Barton Springs area as Shady Grove). If you want to eat somewhere fancy-pants, Wink is my favorite restaurant in Austin. Their menu changes daily, but I highly recommend them (my first foie gras and sweetbreads experiences were both here, and I wasn’t disappointed). You don’t have to wear a jacket anywhere you go in Austin, so feel free to wear jeans regardless of where you end up eating. If for some reason Salt Lick doesn’t work out (weather, whatever), check out County Line and order the ribs. Otherwise, bring a couple of singles and a bottle of vodka, and enjoy the fresh-squeezed lemonade. Tweet where you’re at if you’re around. I’d love to at least stop by and say ‘hi’ to the person that has helped me eat for the past few years.
I’ll second Juan in a Million and Wink. I’ll also add South Congress Cafe for good New American food. If you’re looking for good soul food, make the trek to Pflugerville and go to Dot’s. Get the roast beef, trust me on this one. Din Ho Chinese BBQ is excellent, and probably on par with what you have available to you in the big city. If the wait is too long at Salt Lick, head down the road further into Driftwood and go to Trattoria Liscina. It’s at Mandola Winery, and is probably one of the best Italian joints in the Hill Country. If sushi is your thing, my preferences are Uchi, Mikado, and Kenichi, in that order.Have fun, there’s lots of great places to eat here.
Blue Dahlia Bistro is super cute for a light lunch. It has all the charm there is to love about Austin…http://www.bluedahliabistro.com/
Gueros Taco BarIt’s in the heart of Soco action, great food, great atmosphere.
I second Fonda San Miguel. Their Sunday brunch is one of the most enjoyable meals I’ve had in my life.
El Chile! Of course, how could I forget El Chile! It’s good.Also, there’s a good wine bar called Vino Vino, if you’re into that. Kinda funky, some pretty good inexpensive bottles, good nibbles to go with your wine.
My favorite Austin food right now is the PUFFY TACO, which you can find at Vivo’s in Austin. These started in San Antonio, so it is unique to this region and hard to find elsewhere.I’m reading through some of these places being recommended, and several of them aren’t that good, so make sure you confirm some of these by checking reviews too. Not to step on anyone’s toes, because this is all a matter of opinion, but I would NOT go back to or recommend Hula Hut, El Chile, or Chuy’s. Also, I have heard the Fonda San Miguel has gone downhill recently (but I can’t confirm this); also, FSM and El Chile aren’t Austin style Tex-Mex/Mexican food, so I don’t find them representative of the area.
Whatever you do you must go somewhere for breakfast that serves migas or breakfast tacos. I don’t know a good place now that Las Manitas is closed.
How about some guidance on what you like? there are a ton of good restaurants in town. You may also want to check out the Chowhound Board [http://chowhound.chow.com/boards/61]since Austin has it’s own. The Salt Lick is great for ambiance, but not the best bbq by a long shot. Try a road trip to Lockhart and hit Smittys, Kreutz and Blacks for the real thing. For upscale BBQ downtown try Lamberts. Best Italian in town is Vespaio and the best restaurant (Japanese fusion) is Uchi. You may also want to hit the Whole Food flagship store which is next to their world headquarters downtown.
If you want some great Mexican food, try Fonda San Miguel. They have been around for over 10 years (if not 15) and are one of my favorite restaurants in Austin to eat at and recommend (Not to mention my favorite margarita in town). As mentioned above, Wink is a great restaurant that puts a huge emphasis on local ingredients. One of my other favorites is Ranch 616. It has a real Austin feel and the food is great.Try to do a Mexican brunch. I’d recommend la Fonda or El Chile. Have fun.
Try the migas at The Magnolia Cafe! That place is great…
I just Twittered you some recommendations but I’ll elaborate:Luling City Market is a bit of a drive from Austin but it’s completely worth it! The tricky part is not stopping at Kreuz Market which you pass on the way to Luling. Resisting that urge is essential though because the ribs at Luling City Market are to die for. I went to about ten different BBQ places my first time in Austin and LCM was by far my favorite.The Salt Lick is greatMaria’s Taco Xpress is great.I guess Las Manitas is closed now? That’s really too bad, they had great breakfast.Lastly, visit a honky tonk while you’re there if you get a chance, it’s quite an experience. I went to the Broken Spoke while I was there.The Alamo Drafthouse is also a great experience (which I’m sure you’ll hit since you’re there for the film festival).
Salt Lick is okay, and during the spring the drive is pretty, but there’s certainly better bar-be-que in town. I recommend Sam’s on East 12th. The mutton is fantastic, and it’s open super late, I think until 3.Amy’s is a good call.A great neighborhood tex-mex joint is El Caribe on Lamar near Koenig. Watch out, the margaritas are strong and the server (there’s only one) is feisty.For hands down the best breakfast taco/burrito, go to Cocina de Consuelo at Burnet near 45th. They’re closed on Saturday and emphatic that they stop serving breakfast at 11 a.m. We try to go on Sunday mornings.Damn fine eating in Austin. Have fun!
you MUST go to Juan in a Million and get their breakfast taco, it’s absolutely out of this world.
Central Market. It’s not so much a restaurant as a destination. And Amy’s ice cream. Kerby Lane for Gingerbread Pancakes.
I lived in Austin for 6 months and the absolutely best thing I ate was the Pork with Chiles Verdes and buttered tortillas– at The Roaring Fork. I think its in the Intercontinental Hotel, across from the Driskill. It is UNBELIEVABLY good.
I think Salt Lick is kind of overrated. We went there a few years ago after hearing so many good things about it. It was fine, but not spectacular. Maybe I’ve been spoiled by living in Texas all my life. The setting of the restaurant itself, out in the country, is fun though. It’s a great place for out-of-town guests.Torchy’s Tacos is really good. Their queso is to die for, and they have a big variety of tacos available. They have a couple of locations, at least one of which are just little trailers surrounded by picnic tables. I’ve gone to the one where there’s an actual (tiny) restaurant, and it was worth the wait. Cheap eats places are likely to be packed during SXSW, but seriously: YUM.I like Trudy’s and Chuy’s for Tex-Mex. Hula Hut is fun — it’s owned by the same people as Chuy’s, and is Tex-Mex with a tropical twist. Think fajitas with pineapple and some damned refreshing mojitos.
Wink and Uchi are my two favorite high-end places in town. Their ingredients are impeccably fresh and their flavor and texture combinations are novel. Wink also has a great wine bar.They’re probably not the best place in town, but I love the Don Juan taco at Juan in a Million (my husband and i usually split it) – also this is the first place I got to try machacado that seemed authentic.Lambert’s Barbecue is an interesting option if Salt Lick gets rained out. They do (or at least did at one time) an interesting charcuterie platter.Really great empanadas can be had at Buenos Aires Cafe.I like the tapas at Malaga, the noodle bowls at Kim Phung, and the sandwiches at Grapevine Market.Mi esposo swears by the burgers at Mike’s Pub (though he warns they’re greasy) and Dirty’s. He also highly recommends the pizza at Frank and Angie’s.And I second Matt’s comment about not having to dress up to go out. Austin’s pretty laid back, and that certainly extends to dining attire.
Chuys. Absolutely 100% must go to the original location though.Also Kerbey Lane Cafe – again MUST go to the original location down off of Medical Center/38th street (or thereabouts).Old Pecan Street Cafe on 6th street has good food, but it’s not always consistent. Last time I was there was a year ago and it was great.
PLEASE PLEASE PLEASE! You MUST go to Chuy’s, specifically the location suggested above (it’s the original) Get Cheese Enchiladas, I dream about them. Shady Grove and the Hula Hut are also GREAT (they’re all owned by the same people). At the Hula Hut if you’re brave have the Texas Martini, but be warned, that’s a LOT of tequila in there 🙂 I must also second the suggestion to go somewhere serving migas… you should ask @homesicktexan, I believe she’s there now… or somewhere in Texas, she’ll give you the best advise on getting migas in Austin.
Ahh…Austin, Texas … a sleepy little town with a Tex Mex problem.Fonda San Miguel is really good interior mexican food, but overpriced. Maria’s Taco Xpress is great. For breakfast and beyond… We all love Chuy’s, but I wouldn’t call it a “must visit” restauraut. Shady Grove and Hula Hut are also owned by the same company as Chuy’s. The food is all similar. I’ve gotten hair in my food at Chuy’s twice in a row. The first time they gave me a comp card. When I went back to use the comp card my food had a huge, very obvious black hair laid over the top of it. If you happen to go to Shady Grove though try the green chili cheese fries and a Bad Dog with Chili. At Chuy’s I like the Chicken Chili Relleno w/ Deluxe tomatillo sauce and anything dipped in the Jalapeno ranch dressing. For Tex Mex I’ve heard El Chile is good. I love Vivo’s puffy tacos and cheese enchiladas with chile sauce. El patio is also delicious… I would say it’s a pretty classic example of Tex Mex the way it used to be (Before there was Chuy’s).Uchi is supposed to be the best restaurant in Austin. I haven’t eaten there. I’ve also heard good things about Wink.I know people are going to give me flack for this, but I don’t see what’s so great about the Salt Lick. I always thought my dad’s BBQ was better. I even prefer the County Line’s barbeque to the Salt Lick. On the bright side, they do have a nice atmosphere and it is BYOB, so you’ll probably have fun there anyway.There are a lot of really great “meals on wheels” here. Awesome food trailers can be found all over downtown. Lulu B’s makes a mean vietnamese sandwich and the fried avocado tacos at Torchy’s are to die for. Check this list out: http://www.austinchronicle.com/gyrobase/Issue/story?oid=oid%3A597215Din Ho has really good chinese bbq. I also like Ronald Chang’s Chinatown. I like Madam Mam’s for Thai and Clay Pit for Indian.If you want to spend 50 on a meal for just yourself, check out Hudson’s on the Bend. It’s high, but it’s really good. They specialize in game meats.I’m sure I’m forgetting something. Anyway, have a nice trip. Maybe I’ll see you around.
I lived in Austin for 10 years, currently reside in LA but travel the country full-time for my career. Of all the places I’ve been, Austin remains one of my favorite foodie spots along with San Fran and NYC.First off, Austin has shite public transit, so I hope you’re renting a car. If you’re taking a taxi, it may be a good idea to tell us round about where you’ll be staying so that we can rec places nearby. For instance, Salt Lick (THE most famous BBQ joint in Texas) is 40 minutes from downtown Austin, so it’s quite the haul.When in Austin, you MUST eat Tex-Mex. Not eating Tex-Mex here is like visiting NYC and ordering Chicago-style pizza.Tex-Mex recommendations:Fonda San Miguel — Anytime is a great time to go, but they have an OUTSTANDING Sunday brunch. Outside of brunch, the Pollo En Mole Poblano is a dish to remember and dream about.Chuy’s off Barton Springs — an Austin classic. It’s very kitschy and inexpensive. My favorite is the shrimp or chicken chile relleno w/ deluxe tomatillo sauce. The food is good, but not the best that Austin has to offer. This is really a place to go to feel that Austin vibe.La Hacienda –This is Mex-Mex. Go here for something less “gringo” and more authentically Mexican. Try the barbacoa and the guisados. Effing fantastic.Juan in a Million — You’ll probably get lots of rec’s for this one and they’re worthy of glowing praise. First, I just love the funky pink building, but that’s an aside. If you’re hung over and don’t want the fancier vibe of Fonda San Miguel, you definitely want to go here for breakfast. Breakfast tacos, huevos rancheros, migas, chorizo, barbacoa — ALL very, very tasty and affordable.BBQ is a second must-eat:Salt Lick — like I said, it’s a drive but it is famous. Here’s the kicker though: there’s (arguably) better BBQ to be found directly in Austin. For instance…Iron Works Barbecue — downtown& lively joint. The BBQ sauce is my favorite and finger-licking fantastic — smokey & bold & TRUE Texas through and through. Beef ribs are a must, and the chicken is so tender it falls off the bone.Stubbs BBQ — Very close to all the action (off Red River, near 6th ST). You’ll get live music and awesome eatins here. The sauce is so good that you can find it bottled up in grocery stores across the country. Not as good as Iron Works, but it’s a perfect stop between bar hoppin’.Other Austin faves:South Congress Cafe — if you find yourself hanging out in SoCo (area with a funky vibe, great thrift shops, and Continental Club nearby usually has good live music). SoCo Cafe is upscale Southwestern at its best. Try the pomegranate margarita to kick-off your culinary adventure. Queso flameado con chorizo w/ fresh-made flour tortillas is a must, after that the entire menu is yours to peruse and enjoy. I haven’t had a bad meal yet.Uchi — If you love Japanese cuisine, this is a delicious choice. The chef is creative and does a fusion of Japanese with a Texan flare. Those two things may sound incongruous, but I promise you it works.Central Market — although some may call it a “grocery store”, it is decidedly a place to release a gourmet’s love affair of food. This is my absolute, unequivocal favorite grocer in all of the United States. Even though Whole Foods started and is headquartered in Austin, Central Market beats them by a mile. Cheese, chocolate, wine, beer, bakery — every section is expertly stocked and you can sample nearly anything in the store, just ask and the friendly staff will be happy to serve you. This would be a good opportunity to stock your spices, too. Their bulk spices are freshly stocked and rotated. You can buy as little or as much as you want and it’s VERY affordable. Also, you’ll be very hungry after wandering the aisles, so the CM Cafe inside the store serves delicious food perfect for lunch…..Happy trails and eat up!
And I missed the detail of when you’d be arriving… you’re gonna hit all of the crappy weather. Enjoy! And I won’t even be around for a majority of the weekend… so tweet often so I can live vicariously through the other Austinites that get to hang out with the AG.
I just moved to Austin, so I’m still kind of new at this myself, but:*Maria’s Taco Xpress. Get the queso and chips. Take cash. Expect to wait in line.*The Magnolia Cafe and the Kerbey Lane Cafe. Get the gingerbread pancakes at both and compare notes.*Chuy’s.*Hut’s Hamburger’s.*Not eating, so much (although they do have some good food), but go to the Whole Foods headquarters on Sixth and Lamar and to Central Market.*Amy’s Ice Cream. I know someone at UT who decided to come here partially because of Amy’s, if that tells you anything.*My favorite coffee place in the city is The Hideout, which doubles as an improv comedy theater at night. But great coffee, and you can also get beer, if you want.*Up on the northwest side there’s a place called Sarovar that I haven’t been to yet, but it apparently has killer Indian food.That’s all I can think of for the moment, but if anything else comes to mind I’ll put it here–but there are probably people who are more well-versed in Austin food than I. 🙂
Adam,I went to University of Texas and two classic restaurants to try are:Kerby Lane Cafe – open 24 hrs, famous for migas (a scrample with tortillas, cheese, chorizo & pico de gallo) and great plate-sized pancakes. This would be a great spot after a night of partying. They have 4 locations, but visit the original that’s on Kerby Lane.http://www.kerbeylanecafe.com/Threadgills – for amazing Southern food. I love their chicken fried steak. http://www.threadgills.com/Have a great trip!
Guero’s over Chuey’s any day of the week!Get their classic margaritas on the rocks. Just two and you are good to go!
Austin is amazing, in that, you could probably not ask anyone anything about it and still end up eating the best food. I have traveled the world, lived too many places and I still dream of Austin and a day when I can move back.PLEASE go to Guerro’s Taco Bar on South Congress. Amazing tex mex without the stupid cheesyness of Chuys ( chuys also owns Hula Hut and Shady Grove so go to one, go to them all!!)And Salt Lick is all about the ambiance as well as the food!!! Nothing is better on a Saturday afternoon than sitting around drinking your OWN beer or wine, smelling the smoking BBQ and waiting for a table while listening to the single man band. Then, by the time they call your table, your buzzed and ready for all you can eat GREATNESS! The sauce is different, but perfect!Magnolia Cafe is awesome, please get the Mag Mud! (Queso with black beans…mmmm)And I second the gingerbread pancakes!Also on William Cannon and Congress, there is a hole in the wall place called Taquaria Vallarta. Best lengua in town! But Taco Express is awesome too, Maria the owner is a hoot and her chimichurri is perfect!The noodles at Kim Phung if you are going to be that far North.For Pizza, Frank and Angies is awesome (NY STYLE), but so is the classic MANGIA PIZZA! If you like Chicago style pizza, this is your Mecca!I am so jealous you are going to my home city, breathe in the Hill Country for me! Oh and visit the whole foods downtown for sure!! Then, when you are stuffed full take a walk around town lake on the hike and bike trail and enjoy Austin!
Azul Tequila at 4211 S Lamar Blvd is really good, especially their cochinita pibil. It’s in a rather unprepossessing spot in a strip mall, but don’t let that put you off. It’s also more Mexican than Tex-Mex. Guero’s on S. Congress is one of my faves for Tex-Mex.
Gueros — this is NOT good Tex-Mex, it is simply a people-watching place and good location in SoCo.Chuy’s — although not the BEST Tex-Mex in Austin, it’s far, far better than Guero’s and has that funky vibe. Barton Springs location is the best.Kerby Lane Cafe & Magnolia — both are completely overrated and, like Guero’s, is all about the vibe and is popular because it’s 24 hours. They’re decent places to go at 3am and while drunk, otherwise it’s meh.Wink — Delicious, but the kind of upscale dining better found in NYC or LA. Not very indicative of an Austin experience.Threadgill’s — famous for Janis Joplin’s discovery, good for fattened-up veggies and a decent chicken-fried steak, but I wouldn’t go out of my way to eat there.Salt Lick — too long of a drive and overrated. Iron Works, Lambert’s, Stubbs — hell, even Rudy’s BBQ chain is just as good as SL or even better. Save your gas money for better food and a more “Austin” vibe.I know I’m being VERY opinionated here and I don’t mean to dog anyone’s suggestions, but if you’re going to Austin, Texas why eat Indian or Vietnamese or Italian? (Kinda like skipping out on creole cuisine when in New Orleans.) Yes, there are some excellent eateries in those categories, but if it isn’t done with a Texan fusion, it’s something you can do in nearly every major city. Eat Texan while in Texas. Texan is bold flavors, often with a Mexican influence due to the proximity and history.
The places I dug from SXSW last year was Polvo’s for Mexican and Iron Works for BBQ in downtown.If you don’t get enough Salt Lick when you go there, there’s an outpost in the airport, too.
trudy’s for breakfast (get the migas). i love iron works for bbq. salt lick is okay but it’s rep is better than the food. hula hut is fun but food is nothing special. can’t help you on the fine dining front.btw we went to prune on a recent new york trip and had one of the best meals of our lives — food and overall experience. chef hamilton even took our two kids on a tour of the kitchen and let them pick out their own dessert.
Parkside, Jezebel (http://www.restaurantjezebel.com/main.htm), Wink, too many to list
CURRA’S — has no one mentioned this? Haven’t been for years, but the enchiladas chiapas are the stuff of dreams.EL SOL Y LA LUNA is great too.Amy’s ice cream is divine.
Salt lick is one of those places where people will say you “have” to go. Unfortunately, the food isn’t really that good. I prefer the meat at Rudy’s.Chuy’s is another local austin chain where the food is overrated.I recommend two places:Uchi: Awesome, awesome, awesome sushi.Taco Deli: Open only for breakfast and lunch, their tacos are excellent.
This is a follow up… I second East Side Cafe. Everything I’ve eaten there has been great. I actually like Curra’s a lot, but I’ve only eaten their tacos al pastor. Mr. Gattis is the worst pizza in Texas. I’ve known that since I was 12. Don’t go there. I agree that magnolia and kerbey lane are mediocre at best. And Chuy’s really is a waste of your time.Atmosphere is great and all… it has allowed places like the Oasis to survive for years regardless of the trash they serve. But what this guy really needs/wants is some good food. Y’all don’t want him leaving town thinking “Well, Austin sure knows how to party, but the food sucks!”
I know I’m going to piss off a whole bunch of peopl, but I think Chuy’s is just ok. There. I said it.The Clay Pit is the best Indian food I’ve ever had, and I’m tempted to move to Austin just to be able to eat there more often.Have fun in my home state!
Strongly agree with what Karen said. At a lot of these places, the food is mediocre, average. Kerby Lane, Magnolia are known more for their atmosphere than their food (which isn’t necessarily bad, but no great either). Chuy’s is just a tourist trap, avoid it.
JUAN IN A MILLION! Migas. You’ll think that one won’t possibly be enough, as it’s just one order and it’s so cheap that it can’t be that big, so you’ll order two, and then you won’t finish the first. Also, you can get a margarita at 10am without anyone looking at you funny! Oh lord, please go there.
Azul Tequila is the place to go for Interior Mexican. As good as Fonda San Miguel, without the atmosphere, but at a third the price. (And the margaritas there are absolutely as good as FSM’s!)
Yes, you might enjoy the Whole Foods as it is their flagship store.For Puffy Tacos:http://www.vivo-austin.com/
This is mainly affirming other posts, but here goes…Taco Deli – best best best tacos! (kind of tex-mex tacos.) Be sure to get a frontera fundido. You really really should go! There’s always a line out the door at lunch (but don’t worry, it moves fast). FYI – the place is a little hole-in-the-wall-ish. 1500 Spyglass Road.Uchi – yes, it’s amazing! really creative dishes, not just the sushi. (be warned – they don’t take reservations)Wink – also wonderful, but I feel like I’ve eaten in similar wonderful places in other cities, so not as much of a must-eat IMHOSalt Lick – it’s delicious, but be sure to BYO beer. There are also great BBQ places in Lockhart (which is a bit more of a drive)the trailer food is great, but I think the crepe truck is not open every dayI like the laid-back feel of Shady Grove for lunch – good burgers and beer.Wherever you go for tex mex (e.g. Chuy’s), DO order queso and chips!
I second the bats! I know it sounds insane, but it’s actually insane in the most awesomely spectacular way, and not to be missed. Also, don’t miss Whole Foods. My husband and I had great plans for all of the places we were going to eat while in Austin, but yet ended up at Whole Foods almost daily. And while you’re in the neighborhood, Waterloo Records and Book People are both really fun.
trailer food– airstream trailers/restaurantstorchy’s tacos (south 1st)shuggies burgers (next to torchy’s on south 1st)flip happy crepes (off Barton Springs)hey cupcake (south congress)salt lick is good, not the best. there are many bbq places around, everyone has their opinion.parksideeast side cafe (grows a lot of their own food)****drink lots of margaritas****go to the east side where you can eat, get new tires, rent a bouncy house and get anything notarized all in the same place!if you like suchi, uchihave fun!!!
Ok, I’m sure the Sushi is AMAZING at Uchi, but seriously, if you’re in Texas, please eat Tex-Mex and BBQ, you live in New York, you can get the best sushi on the PLANET in your own neighborhood… don’t miss out on all the awesome LOCAL foods in Austin! You really should visit the Whole Foods, I forgot about that, it’s their headquarters, and Book People next door is an AWESOME bookstore. Please also stand on the bridge and see the bats, if it’s not too cold that is. The Bats are the best part of Austin! Puffy Tacos are also a must… and order queso as much as possible… everywhere it’s different but it’s always good. Eat Beef BBQ, Texas is the only place where they do beef bbq right… that’s all I’ve got for now. I miss Austin so much!!
Forget about eating. If you catch ANY concerts at the SXSW, you NEED to see Jeremy Messersmith. He’s phenomenal! Cheers (Good luck Craig!)!
Guero’s and Curra’s are 2 of the most over rated restaurants in town. Instead I recommend Polvos for lunch/dinner and Juan In A Million (recently featured on Man vs Food) for breakfast.The Salt Lick has also gone down hill over the years and is not worth the drive. Sams BBQ is not only close to down town and has been in business for 30 years but it is AMAZING.Have fun on your trip!
One of the best meals of my life was at Jezebel’s.http://www.restaurantjezebel.com/Happy eating!
My husband and I are the owners of the Magnolia Cafe, so of course we think you should try our food while you’re in town. After I travel to other cities, I come back and have to have our Love Veggies cause it’s hard to get enough vegetables on the plate in a lot of places. But I just wanted to share this link:http://www.sxswbaby.com/index.php/site/more/where_to_eat_during_sxsw_2009/It has a map of the downtown places to eat during SXSW – so you get the hours, the address, and a map. For visitors to town, I thought this was great.It inspired me to make a map myself of the free SXSW music venues: http://todayinaustin.com/sxsw_news.phpWelcome to Austin and have a great time!
I think that the Salt Lick is a great starting point. I’m a sauce person, and their bar-b-que sauce is awesome! You do need some Tex Mex if you’re here. My recommendations:-Curra’s on E. Oltorf http://www.currasgrill.com/has great mole and avocado margaritas! The avo ritas are odd (and don’t taste so much avocado-y as creamy) but you should try one.-Santa Rita is a cute Tex Mex joint: http://www.santaritacantina.com They have a great hangover breakfast (eggs, fajita meat, queso, salsa)and the margarita (can’t remember what it’s called) with prickly pear and cranberry juices ROCKS.-Juan in a Million http://www.juaninamillion.com/ has great enchiladas. I love them. I’ve never had their breakfast tacos, but I heard they are huge.
i’m seconding above but:1. maria’s taco xpress (www.tacoxpress.com). amazing. important. vital, even.2. magnolia’s (www.cafemagnolia.com)… get the queso. it’s a little pot and you add everything yourself. it’s been a few years since i’ve been in atx and i still have dreams about that queso. damn.