Did you know there’s a gigantic archive of Julia Child’s Master Class series on the PBS website? If I had watched these videos of Nancy Silverton making bread before I attempted her recipe for sourdough, life would have been so much easier. As it happens, I plan to be spending many an hour sifting through all these videos…
Writing about food since 2004.
The Greatest Resource Ever
The Amateur Gourmet
Thanks for reading. Recipes, restaurant reviews, and personal essays — twice a week since 2004.
Free, twice a week. One more click on Substack to confirm.
AG-you should check out Julia & Jacques cook at home and Julia Child’s Kitchen Wisdom…both on DVD