Category

Travel

  • Moim

    Moim

    Last we spoke about restaurant reviews, I’d sworn them off (see here) with the caveat: “If I go out to eat and have a spectacular meal, of course I’ll tell you about it.” Well a week ago that happened right here in Park Slope at a place called Moim.

  • Perry Street

    Perry Street

    If you leave a restaurant happy, does it matter if the meal itself was anything but perfect? Yesterday I had this very experience at Perry Street, Jean-George’s oft-ignored Greenwich Village outpost where savvy diners can enjoy a three-course lunch for $24. I’d been meaning to try Perry Street for a long time–ever since it opened–but…

  • Seasonal is the New Pink (An Essay with Visits to BLT Market, Park Avenue Summer and Blue Hill Stone Barns)

    Can you imagine going to a restaurant 10 or 15 years ago, sitting down at the table, glancing at the wine list and enjoying the surroundings, only to have the server set down a plate–no, not a plate, a wooden box–with spikes jutting out and on the top of each spike a tiny tomato? That’s…

  • A Queens Odyssey: Lunch at S’Agapo with The Daily News

    A Queens Odyssey: Lunch at S’Agapo with The Daily News

    A few weeks ago, when the new design arrived to my site, I received a comment from a reader named Eric who couldn’t believe, when perusing my new Restaurant Reviews section that I hadn’t yet been to Queens. Eager to remedy this, I wrote him an e-mail and asked him where I should go. He…

  • Brunch at Flatbush Farm

    Brunch at Flatbush Farm

    Brunch, more than any other meal, celebrates abundance. We don’t want one pancake when we go to brunch, we want a stack of glistening, syrup-coated chocolate-stuffed pancakes. Yet one pancake–a solitary, singular pancake–is one of the peculiarities you’ll find on the brunch menu at Flatbush Farm, a lovely neighborhood gastropub in Park Slope.

  • Feeling Grand on Grand Street at Pho Grand

    Feeling Grand on Grand Street at Pho Grand

    I finally did it. I’ve lived in Park Slope for 10 months now and every time I take the D train into the city I promise myself that one day, when it stops on Grand Street, I will get out and eat lunch. You’d thing that a food obsessed person like me would’ve done that…

  • Get Away to Kennebunkport

    Get Away to Kennebunkport

    The perfect weekend getaway is one that makes you feel like you’ve been gone for months. That’s how I felt this Sunday night when I came back from a brief trip to Kennebunkport with my friends Patty, Diana and James. We’d only been there 36 hours–we left early Saturday morning (7 am) and returned late…

  • Why Annisa Should Have Three Stars

    Why Annisa Should Have Three Stars

    Earlier this year, Keith McNally–owner of Balthazar, Pastis and the newly opened Morandi–wrote an open letter to New York Times food critic Frank Bruni accusing him of sexism. McNally wrote: “Bruni has never given a female chef in Manhattan anything more than one star, ever….On the two momentous occasions that Bruni saw fit to hand…

  • La Carta de Oaxaca

    La Carta de Oaxaca

    You know you’re in love with a restaurant when you have a specific craving for it. Usually when I visit a different city, I like to eat all my meals at different places to make the most of my trip. But yesterday after horseback riding (more on that later!) I turned to Kristin, Craig’s sister,…

  • My Olympic Peninsula Adventure

    My Olympic Peninsula Adventure

    Please unfurl your map of the United States. Now place your finger in the center and drag it to the most northwestern corner of the continental U.S. If you are doing this correctly, your finger is in Washington State. And your finger should be very happy because up there on the northwestern most corner it…