Recipes and food adventures with Adam Roberts
Category
Silverlake
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Rancho Gordo’s Good Mother Stallard Beans with Lamb Sausage (By Way of Echo Park)
The best dinners are the ones that have a story. This is one such dinner. It started on a typical day: I was driving to Silverlake to eat lunch at Forage (one of my favorite places to grab a bite here in L.A.) and to have coffee and do work at Intelligentsia. Only, it was…
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Two L.A. Sandwiches & A Burger at Bay Cities, Café Tropical & Umami
Stand back, mere mortals. You are about to encounter a sandwich that is not meant for the meagre constitutions of wimpy humans. This is food for giants, food for gods. “God” is even in the sandwich’s name: meet The Godmother at Bay Cities in Santa Monica. A sandwich with so much meat on it, if…
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