Recipes and food adventures with Adam Roberts
Category
rules
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10 Food Rules Worth Breaking
Most of us know the rules when it comes to cooking: wash your hands after handling raw chicken, don’t wash a cast iron skillet with soap, etc. Yet, over my many years of cooking (both with chefs and by myself), I’ve learned that certain rules are time-wasters that do very little for you or your…
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Ten Rules for Food Blogging
Inspired by this piece in the Guardian, in which several successful fiction writers (including Elmore Leonard, Margaret Atwood, and Jonathan Franzen) give their ten rules for writing fiction, here are my ten rules for food blogging. (I hope my other senior food blogging colleagues write their own ten rules too.) 1. Have a hook. That…
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I just made this for the 4th of July. It was FANTASTIC and was a huge hit. I did not…
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