Recipes and food adventures with Adam Roberts
Category
pop-up restaurants
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LudoBites 8.0, Lemon Moon
Imagine a restaurant that’s not really a restaurant but, rather, an event that will exist for only a limited period of time. What you’ve just imagined is a pop-up restaurant, a phenomenon that’s sweeping the food world and that’s been spearheaded, mostly, by L.A.’s Ludo and Krissy Lefebvre. I met them both back in July…
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Pickle Juice & Chili Salt in Your Beer
Happy St. Patrick’s Day, everyone! As a Jew, I’m not quite sure who St. Patrick is or why he has a day; I’m more familiar with St. Schlomo and his afternoon where you eat chopped liver and call your grandmother, but that’s neither here nor there. What is here and there is that some of…
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