Recipes and food adventures with Adam Roberts
Category
plates
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Entranced By Transferware!
It started innocently enough. I Tweeted a picture of a serving dish from The Hart and the Hunter and asked, “If I want to find a plate like this on E-Bay, what would I search for?” (OK, ending a sentence with a preposition isn’t so innocent, but go with me here.) A few people responded:…
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Bow Down Before My Sound of Music Plate
Next to Proof Bakery, here in Atwater Village, is an Out of the Closet thrift shop that sometimes I wander into to check out their cookbooks or other random things that they have gathered on their tables and shelves. Rarely do I find anything that I actually buy but it’s fun to poke through everything…
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White Plates
My favorite food blog, of late, is Canal House Cooks Lunch. It’s deceptively simple: every day, the women of The Canal House (that’d be famed cookbook photographer Christopher Hirsheimer and former Saveur test kitchen director Melissa Hamilton (who also happens to be Gabrielle Hamilton’s sister and a prominent figure in “Blood, Bones & Butter”)) take…
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New Dishes
The last time I wrote about dishes on this blog it was in April 2008 when I wrote a post called “Meet The Plates.” Serious Eats was amused and linked to it in a post called “Adam Roberts’s Quirky, Idiosyncratic Plates.” The idea back then, in 2008, was that each of my guests at dinner…
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Meet The Plates
Our old IKEA plates were getting cracked and crackly and I recalled a meal I ate at a restaurant recently (though I don’t remember which specific restaurant–The Little Owl?) where all the entrees were served on quirky, idiosyncratic plates. “Hey!” I said to myself. “I want some quirky, idiosyncratic plates. When it’s time to get…
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