Recipes and food adventures with Adam Roberts
Category
Gourmet
-
A Response To C. Kimball
|
[Last week, Christopher Kimball of Cook’s Illustrated wrote a rather nasty Op-Ed in the NYT, linking the closing of Gourmet Magazine to the proliferation of food blogs. Obviously, this hit a nerve with me, so I penned my own Op-Ed in response. I share it with you below, but recommend you read his first (click…
-
Gourmet’s Pre-Opening Preview of Susur Lee’s Shang
If Gourmet Magazine ever invites you to a party–and I’m still not convinced Gourmet Magazine’s ever invited ME to a party, they must think I’m someone else–three words of advice: go go go! First comes the fancy cardboard invitation in an envelope with erotic Chinese drawings; then there’s the event itself at the new Lower…
-
The Gourmet.com Launch Party at Bar Boulud
Here are the people we saw last night at the Gourmet.com launch party at Bar Boulud: – Calvin Trillin – Mark Bittman – Eric Ripert – David Chang – Jonathan Waxman – Aaron Sanchez – Michael Psilakis – Rebecca Charles – April Bloomfield – Alfred Portale – Joey Campanaro – Daniel Boulud (it was his…
Share
