Recipes and food adventures with Adam Roberts

Category

Good to the Grain

  • Toast Your Oatmeal

    Toast Your Oatmeal

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    It’s such a simple idea, the kind of idea that makes you wonder why you didn’t think of it before. I got the idea from Kim Boyce’s marvelous baking book, “Good To The Grain” (the winner of Food52’s Piglet tournament of cookbooks.) From the title of this post, I think you’ve sussed it out; the…

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