Recipes and food adventures with Adam Roberts

Category

Dolce

  • Chocolate Amaro Pecan Pie

    Chocolate Amaro Pecan Pie

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    It’s T-minus four days til T-day and most of you who are cooking have your menus worked out. But wait! I’ve got a recipe you need to add to the mix. It comes from Renato Poliafito’s fantastic Italian-American baking book, Dolci!, and it’s a pecan pie that took a trip to Italy and came back…

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