Recipes and food adventures with Adam Roberts
Category
Bourguignon
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How To Host A Vegetarian Dinner Party (Answer: Mushroom Bourguignon)
My friend Lisa was there at the very beginning of this blog. Six years ago, she and I would have debates about the worthiness of olives, we’d sing songs about pumpkin cake, and often we’d cook together. Then I moved far away to a country called Brooklyn and even though Lisa and I still saw…
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I just made this for the 4th of July. It was FANTASTIC and was a huge hit. I did not…
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