Recipes and food adventures with Adam Roberts
Category
banana
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Banana Upside-Down Cake
Most cakes tell you what they’re going to look like before you put them in the oven. If you make a flourless chocolate cake, it’s going to be the same color going in as it is coming out. Same for an almond cake, a coconut cake (pre-icing), a hummingbird cake, etc. Upside-down cakes are different.…
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Banana Cupcakes with Peanut Butter Frosting
Finding out someone’s favorite color doesn’t do much for me. “Oh teal? How interesting,” I say as I fall asleep standing up, collapsing into a heap and waiting for someone to kick me awake. But finding out someone’s favorite flavors is a different story. For my friend Michael’s birthday dinner, this past weekend, I texted…
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Nancy Silverton’s Banana Bread: The Superlative Killer
I am currently reading Charles Dickens’ Bleak House (a nice light read while studying for the New York bar) and I’m actually really enjoying it. One of my favorite characters is Lawrence Boythorn, a boisterous giant of a fellow who is described by one character as: “Always in extremes; perpetually in the superlative degree.” He…
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