• Cold Recovery at the 2nd Ave. Deli

    Two times I have felt a cold coming on since I’ve moved to New York, and both times I’ve sought out the same treatment: matzoh ball soup at the 2nd Ave. Deli.New York has its fair share of delis. Uptown there’s Carnegie and Stage, downtown (on the Lower East Side) there’s Katz’s (home of New…

  • “Martha Stirs Up Tasty Prison Treats”

    Awww, Martha. You can take the guru out of the kitchen, but you can’t take the kitchen out of the guru. Well, maybe during the strip search…

  • Working the Hesser Canon: Chicken Roasted with Sour Cream, Lemon Juice and Mango Chutney

    Cookbooks are strange things. Some sit on your shelf for years ignored (my Nigella Lawsons, my Julia Childs) and some beckon to you like harpies on a heath. (Harpies on a heath?) (It makes sense in my head.)One factor that determines a cookbook’s harpiness (oi, harpiness) is its tract record. Of the recipes you’ve cooked…

  • The Death of My Discovery (Gus’s Place)

    We all want a place where everybody knows our name. Where mailmen and fat guys drink beer and Shelly Long dishes with Ted Danson about Rhea Pearlman’s perm. And Woody Harrelson plays a character named Woody.The charm of “Cheers” I think is that there’s the sense of propriety—this is OUR bar. Our secret spot. We’re…

  • First Lady Cookie Cook Off

    See, even my tastebuds are liberal: Teresa Heinz Kerry’s Pumpkin Spice Cookies appeal to me more than Laura Bush’s Oatmeal Chocolate Chunk cookies in The 2004 Family Circle Cookie Cook Off.

  • Doing Daniel

    This website has served me well regarding the sway I hold over my parents in determining where it is we are going to eat. Pre-website, our conversations went something like this:Mom: Where should we go to dinner?Me: Let’s go to an elegant four-star restaurant!Dad: Let’s go eat steak.Mom: Steak it is.Me: Fools! Unsophisticated oafs! I…

  • Gourmet Survivor 2004: The Challenge To End All Challenges

    Nick, Michelle, Andrea,This is the challenge I’ve been waiting for, the secret challenge I’ve kept stashed in my pocket for a special moment. That moment has come.I want each of you to prepare something that can be shipped through the mail. (A baked good would seem the likeliest option). And then, quite simply enough, I’d…

  • The Waiter Who Said “No”

    Scene: Da Silvano’s Restaurant, Greenwich VillageAction: The waiter sets down the plate of mozzarella, tomatoes and basil that we ordered.Mom: “Excuse me, but can we get some balsamic vinegar with that please?”Waiter: “No, madam. This mozzarella is too fresh—it would be a crime to hide that freshness with vinegar.”Stunned silence.Me: “Mom, let’s just eat it…

  • Gourmet Survivor 2004: His name was Harry.

    It is with extreme sadness that I report that our beloved Harry has been voted off the Gourmet kitchen island. The votes went something like this:Andrea: “It’s Harry. I love him to pieces, but he’s the strongest competition…”Michelle: “With only two people to pick from, I, sadly, will cast my vote for Harry this round.”Nick:…