Give My Swiss Chards to Broadway

“This hilarious book is a gift to every cook and every lover of musical theater.” — Dorie Greenspan

If you love Broadway and cooking, have I got the book for you! During the pandemic, my Broadway-acting pal Gideon Glick (Spring Awakening, Significant Other) and I came up with a cookbook full of Broadway show-themed recipes.

From Yolklahoma! to Clafoutis and the Beast to Yam Yankees to Dear Melon Hansen, this book will make you laugh as much as it makes you hungry. With illustrations by Justin “Squigs” Robinson, this is the perfect gift for anyone who loves to cook while blasting show tunes.

Books by Adam Roberts