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Should good restaurant food challenge you? Or should it comfort you by reflecting what you already like to eat? Sitka and Spruce, a restaurant in Seattle’s Capitol Hill neighborhood, is the first restaurant that I’ve visited in a long time that fully embraces the former strategy. The food, while very delicious, challenges you while you…

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Bellingham, Washington is about 30 minutes away from Canada. And for as long as I’ve been visiting Craig and his family there, we almost always forget to bring our passports. “Let’s bring our passports this year,” Craig almost always says, “so we can go to Vancouver!” Then we get to Bellingham and hit ourselves in…

I’m terrible at geography (please don’t ask me to find Iowa on a map) but I’m wonderful at food geography, especially when I know a city really well. In New York, friends would call me on a regular basis with queries like: “I’m going to the Metropolitan Museum of Art and need a place for…

Let me tell you about this sandwich that I ate at Ink.Sack, Michael Voltaggio’s sandwich shop on Melrose. It’s a Banh Mi, which if you haven’t had one (and I had my first one on Calvin Trillin’s walking tour of Chinatown many moons ago) it’s a sandwich, served on a baguette, usually made with pork…

The Jewish diaspora is the kind of phrase you only use in college, and even then you’re not sure what it means. But I know this much: Jews in Boca Raton, Florida make good bagels. I’ve long sung the praises of Bagelworks on Glades Road near the Turnpike–my favorite bagel destination when I visit home…

Tacos have entered my life in a big way. Ever since I moved to L.A. in September, I’ve been eating many, many tacos. Tacos at Loteria, tacos at Malo. In fact, there’s a very good chance that today I’ll be eating tacos for lunch and dinner, no joke. What makes the tacos here so great?…

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If you liked this post, see my Comic Book post archive here.

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You may recall a post from April 2009 (see here) in which Craig and I sampled the food at Walt Disney World in Orlando, Florida while Craig was attending the Florida Film Festival. If you don’t want to click, I’ll sum it up for you: the food sucked. We ate corn dogs and bad Mexican…

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Ok, ok, I know what you’re thinking. “Adam,” you’re saying, shaking your head while sipping a vanilla iced latte (why are you drinking that, anyway?), “you’re losing credibility. You just wrote a post below this about some blood-infused noodles and said that the Thai restaurant where you ate them offered the best Thai meal of…

The end-of-the-day meal is a funny thing. For people who spend their days away from home, working in offices or out in the field, nothing’s more appealing, after a hard day’s work, than returning to the place where you live, lured in by the smell of a chicken roasting in the oven or the prospect…