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  • The Best Way To Make Boneless Skinless Chicken Breasts Is Not To Buy Boneless Skinless Chicken Breasts

    The Best Way To Make Boneless Skinless Chicken Breasts Is Not To Buy Boneless Skinless Chicken Breasts

    This is an important message from your sponsor, me. You know how grocery stores sell boneless, skinless chicken breasts more than they do actual chickens? And how people bring them home and cook them in such a way that they’re dry, flavorless pieces of cardboard? And how this leads people to hate food cooked at…

  • Cheese from Georgia

    Cheese from Georgia

    When I was in Birmingham for Food Blog South, I met a nice guy named Mat Willey who works for a company called Sweet Grass Dairy. “We make cheese,” he explained, “in Georgia.” Cheese from Georgia? Even though I lived in Georgia for 7 years (Atlanta, to be exact), I wasn’t particularly excited about eating…

  • My Best Grilled Cheese

    My Best Grilled Cheese

    This post is sponsored by Wisconsin Cheese which is hosting The 2013 Grilled Cheese Academy Recipe Showdown where you can win a $4,000 Gourmet Kitchenware Package. What really got me excited to participate was the opportunity for me to come up with the best grilled cheese I know how to make. And while I’ve made…

  • Discovering Amaro

    Discovering Amaro

    Recently, the L.A. restaurant Sotto invited me in to experience their new cocktail menu. Having been to Sotto before I knew I couldn’t just go there for cocktails, the food is too good. So I made an actual reservation and while the restaurant comped two cocktails (I had the grapefruit-y Modest Mouse with Espolon reposado…

  • Hey! What Do You Do With Kohlrabi?

    Hey! What Do You Do With Kohlrabi?

    They look like the aliens in Toy Story, the ones that gaze up and worship The Claw; only those aliens are cute and kohlrabi, which I often see at the farmer’s market, is rather beguiling. What is it? What are you supposed to do with it? What does it taste like? Last week, I bought…

  • In The Night Kitchen

    In The Night Kitchen

    Right before Maurice Sendak died, he did a series of interviews (most notably with Stephen Colbert) that revealed him to be a lovable, slightly grouchy, artist of the highest caliber. I’d known his work, of course, from Where The Wild Things Are and, perhaps more obscurely, Really Rosie but I’m embarassed to say I knew…

  • Socca (An Italian Beef, Cabbage & Potato Casserole)

    Socca (An Italian Beef, Cabbage & Potato Casserole)

    What’s the heartiest dish you know how to make? Chances are, this is heartier. Picture it: a pestata (or paste) is made with lots of garlic, sage, rosemary and olive oil. That paste is used to flavor sliced red potatoes and cubed beef shoulder which get layered in a giant casserole with cabbage. Then the…

  • Fun with Farro

    Fun with Farro

    I’m starting to enjoy blank canvas foods like quinoa and farro and cous cous. (Autocorrect just tried to change that to “cous cows.”) The fun comes from dressing them up, like a Christmas tree or an Oscar nominee on Oscar night. The more ingredients you know to add to the mix, the more fun you…

  • A Tribute to Peter Workman

    A Tribute to Peter Workman

    [Photo via Workman.com] Regina Schrambling has penned a lovely, loving tribute to Peter Workman who died this weekend at the age of 74. I was really surprised and saddened to hear of his death, especially since my most recent cookbook was very much the result of his extraordinary input. My original idea was for a…

  • Let’s Eat Flowers!

    Let’s Eat Flowers!

    An e-mail arrived from Chloe, our beloved neighbor and resident gardener: “Hi Adam, Sometime this week when you step outside, please see the purple sage blossoms by your little herb garden. Pick a couple and eat them. They have a lovely flavor. Chloe.” I have to confess: I didn’t follow these instructions because despite what…

  1. For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…

  2. For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…

  3. For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…