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Remember that time I made a stovetop-charred eggplant dip (aka baba ganoush)? Really? You don’t remember that? Because that was like a week or two ago. You really ought to have your memory checked. Anyhoo, I realize that many of you may have been intimidated by the idea of stovetop charring. “Put an eggplant on…

We did a very smart thing this weekend: we invited friends over for dinner on Sunday night which forced us to finish unpacking and get our new place in order. Worked like a charm. By early Sunday evening, all of our boxes were unpacked, our furniture was properly placed and all of the lights were…

Here’s a cooking tip: if you have something in your pantry that requires a long soak (dried beans, for example, or dried chickpeas), rip open the bag in the morning, pour them into a bowl and fill it up with water even if you have no idea what you’re going to do with them later…

When I lived in New York, my body was composed of 90% hummus. That’s because I lived close to Hummus Place on 7th Ave. and I’d go there a few times a week for lunch (see this post). And though I’ve attempted to recreate a Hummus Place meal for dinner here in California, it never…

Let’s pretend that I have a boyfriend (or partner or whatever it is you prefer I call him, you touchy readers you) named Craig and let’s pretend that Craig, one day last year, bought a designer bookshelf from H.D. Buttercup in Culver City. The bookshelf, in this story, was so heavy you couldn’t lift it…

Remember that time I told you how to make Sunday Morning Potatoes? The recipe, which isn’t really a recipe at all but a technique I learned from Marion Cunningham’s Breakfast Book, has become so popular here on Sunday mornings, it’s now a regular part of my repertoire. But last weekend I decided to shake things…

You should’ve seen the crowd at Shophouse on Hollywood & Vine, where I went to meet Zach Brooks (of Midtown Lunch and Food Is The New Rock fame) for lunch last week. The place was his suggestion because, apparently, he’s addicted to it. It’s a new concept from the folks that brought you Chipotle; whatever…

Wow, what a morning. I went to sleep last night slightly anxious: would the Supreme Court continue its conservative streak, this week, and uphold DOMA? Would Prop 8 remain in place? Then, at 6 AM, I woke up and checked my phone, going straight to Twitter to see if there were any relevant updates. There…

Jon Shook, of L.A.’s Animal and Son of a Gun, once told L.A. Weekly his favorite places to eat in L.A. One of them is one of my favorite places to eat in L.A., Ruen Pair, where I almost always get the same thing: the Prik King (see #9 on the list of my favorite…

For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…